February 25, 2011

Project 80 - Homemade Bread...Yummy!

I have made homemade bread before, but nothing to write home about!   I tweaked this recipe a little because my bread always ended up being dry and crumbly,  and whalla!!  It taste like I purchased it from the store,  but better!!  My family can't get enough of it!
The secret is to use POTATO FLAKES!


Here is the recipe:
My Easy Wheat Bread
2 1/2 Cups Water
1 Tblsp Yeast
1 Tblsp Honey

4 Cups Whole Wheat Flour
1 Egg
1/4 C. Oil
1 C. packed Brown Sugar (makes bread moist)
2 tsp. Dough Enhancer (In your baking isle)
1/4 C. Potato Flakes (not Pearls)
1/4 C. Gluten
2 tsp Salt
4-5 more Cups of Flour (for mixing)

Put Water, Yeast & Honey in mixer and let sit for 10 minutes.  After 10 minutes,
 add all ingredients together. Begin adding extra flour 1 cup at a time (about 4-5 
more cups).  Mix the dough mixture until the dough pulls away from
the sides of the bowl. When the sides of the bowl are clean stop adding flour.  Allow 
the mixer to knead the dough for 8-10 more minutes.  Separate into 2 to 3
bread pans.   Let rise 30 minutes or until double in size in a warm kitchen or oven. 
If using your oven to raise the bread, warm oven to 200 degrees and turn off. 
Then put the covered bread dough in to rise until doubled in size. 
Bake on 350 for 30 minutes.  Yum!
 Enjoy!


6 comments:

  1. Karen,
    You must of been thinking about me. I think my two favorite foods are breat and potatoes, and this is both :)
    Thanks so much for sharing the recipe, I will definatly give this a shot
    Hugs
    Stacy

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  2. Mmmmmm, the bread looks yummy!! Gonna have to try making some! :)

    I wanted to give you an award! The Stylish Blogger Award!!

    My instructions were to give it to 8 newly discovered bloggers so here ya go! Just look back at my blog for the instructions and simply copy and paste it to your site and pass it on!

    BTW....Always enjoy seeing your creations!

    Shelley
    http://carleys-closet.blogspot.com
    shelleymace21@gmail.com

    ReplyDelete
  3. Thank you for your recipe - I definately want to try it!! Can you please tell me what dough enhancer is? I have not heard of that before!!

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  4. Looks so yummy...you can send some my way...LOL
    Have a great weekend.
    hugs,jen

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  5. mmmmmmmmmmm, looks yummy!
    Cathy
    mexicopetshop@hotmail.com

    ReplyDelete
  6. This comment has been removed by the author.

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